Certified Wound Ostomy Nurse (CWON) Practice Test

What is the recommended protein intake for individuals based on body weight?

1. 1.0-1.2 g/kg body weight

2. 1.5-2.0 g/kg body weight

3. 1.25-1.5 g/kg body weight

4. 2.0-2.5 g/kg body weight

The correct answer is: 1.25-1.5 g/kg body weight

The recommended protein intake for individuals based on body weight often falls within the range of 1.25-1.5 grams per kilogram of body weight. This amount supports various physiological functions, including tissue repair and regeneration, which are particularly crucial for wound healing. Adequate protein intake is necessary for maintaining lean body mass, particularly in individuals recovering from surgery or managing chronic wounds. In the context of wound care and the needs of patients, the specified intake supports the anabolic processes that help in wound healing and tissue integrity. It provides a sufficient supply of amino acids necessary for collagen synthesis and other critical substances required for recovery. Other intake levels, while they may support specific populations such as athletes or those with extensive tissue injury, might be excessive for the average individual, leading to unnecessary strain on the kidneys or other organs. Thus, the range of 1.25-1.5 g/kg is targeted to balance sufficient protein without potential adverse effects on health.